Sunday Jon and I went to a sugar shack for pancakes in the woods at some dear friends of ours Mark and Mari~Belle, they make maple syrup on their farm. Let me tell you I have a couple weeks of blog fodder to use!! It was heaven on earth for me, but I'll expound on that in the next post(s). The making of the pancakes deserves a post all its own and when you see this I'm sure you will be as impressed as we were. It is a homemade pancake making machine!!!
They mix the batter up in 5 gallon buckets and then pour about 1/2 of it into the hopper. Then it's rolled down to the other end. The hopper is on little train wheels and the griddle has little tracks on each side. The griddle is scrubbed with a rag between fry's that has about 2 cups of salt tied into it and then it soaks in oil between scrubs. The workers told me it keeps the griddle from smoking, it must work, there was none of that smokey griddle smell, just the aroma of the pancakes frying away.
As the hopper is pushed down the track a lever is pushed...or pulled(?) to release batter onto the griddle, 4 pancakes at a time...
...and another 4 pancakes......and on and on...
...until the whole griddle is full of 40 pancakes. How impressive is that. Mari~Belle told me that when they first started doing the pancakes in the woods they just did it on household griddles, what an undertaking that had to be!There you have it sweet pancake ingenuity! Josh enjoying his pancakes...
...Blessing enjoying hers...
...there is nothing sweeter than sharing the experience with family!