Touch O' The Green!?!

Are you so impressed with my Burgundy Shamrock?!? I am for three reasons. First off this was a starter from a plant that my sister in law had, I would much rather have a plant that I nurtured as a starter or a cutting. Second it was all a bloom for St. Patrick's Day. Third it is a live...I may have taken some liberties when when I said I nurtured it. I do enjoy plants, I just forget them at times. My brother Rock says I do well with plants that thrive on abuse, and such is the case with this Shamrock. I also have a green Shamrock(a gift from Barb) that thrives on the same amount of neglect...it is what it is...

Irish tradition says that St. Patrick used the Shamrock to explain The Holy Trinity of The Father, Son, and Holy Spirit to druid priests. The light bulb went on and the rest is history...Irish history. One St. Patrick's day tradition for us is making pistachio bread , not because its Irish, but because its green...lime green...pale lime green. A little disclaimer, any recipe that has a cake mix as its base is just that...a cake. Maybe by putting it in loaf pans it then becomes a bread, who knows!?!

Pistachio Bread

1 box yellow cake mix
1 pkg. instant pistachio pudding
4 eggs
1/8 cup water
1/4 cup oil
1 cup sour cream

Preheat oven 350* (325* for glass) Gently mix all ingredients together.
Grease 2 loaf pans and coat with mixture of:
1/3 cup sugar
1 tsp. cinnamon
Divide batter equally between pans. Sprinkle remaining cinnamon-sugar mixture on top of batter. Bake 350* for 45 min (maybe?) use butter knife around edges and tip out of pans. Cool...or not and enjoy!

St. Patricks Day at our Home

Avery, Mel (Jon's sister), Jon, Willy, Grace, Mama Lou, & Jerry

We never pass up on a holiday that involves good food.
Besides, everyone is Irish on St. Patrick day, even a bunch of Germans.

Mama Lou & Mel drove down for Willy's band concert, they were happy when the realized they would be a part our celebration. We were blessed to have them. Jerry (Jon's Dad) usually spends St. Patricks day with us.

Cabbage, Colcannon, Corned beef.

Oh yea and a table cloth, its officially now a party!

Grma & Grace
Passin' around the green!

Mama Lou loved the Irish Soda bread so its a keeper for next year. Jon and I both enjoyed it better the second day toasted.

Grace did ALOT of work-- start to finish!